Château La Lagune

Chateau La Lagune is a winery in the Haut-Médoc appellation, with vineyards planted on gravel and sand soils. Its vineyard is planted with 60% Cabernet Sauvignon, 30% Merlot, and 10% Petit Verdot. 

The wine is fermented in a total of 72 different, temperature-controlled, stainless steel vats that vary in size from 22 hectoliters to 200 hectoliters to allow for parcel-by-parcel vinification. The wine is aged in between 50% and 60% new French, oak barrels for 18 months before bottling. 

The wine produced is refined, feminine, and offers aromatic complexity and elegant textures, which could be confused with a Margaux wine in blind tastings. 

The best vintages of Chateau La Lagune are 2022, 2021, 2020, 2019, 2017, 2016, 2015, 2010, 2009, 2005, 2000, 1990, 1989, and 1982 and should be stored at a temperature of 15.5 degrees Celsius, 60 degrees Fahrenheit. 

The wine is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes, as well as Asian dishes, hearty fish courses like tuna, mushrooms and pasta, and cheese.

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