Red

Te Mata Estate Coleraine Hawke's Bay 2021

Grape Variety
Cabernet Sauvignon
Merlot
Winemaking Method

Traditional Bordeaux-style ferment

Ageing

17 months in French oak

Soil Type

Gravelly soils

Tasting Notes

Dark berries, tobacco, cedar, structured finish

Food Pairing

Prime rib, lamb rack, aged gouda

Good Vintages

2020, 2021

Expert Rating

95-97 points

HKD

698

/

750ml Bottle

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