Red

Château Duhart-Milon 2004

Grape Variety
Cabernet Sauvignon
Merlot
Winemaking Method

Classic Bordeaux vinification

Ageing

14–16 months in French oak

Soil Type

Gravel

Clay

Tasting Notes

Red currants, graphite, tobacco, smooth finish

Food Pairing

Grilled ribeye, ratatouille, Gruyère cheese

Good Vintages

2004, 2005, 2006

Expert Rating

90 (Wine Advocate)

HKD

999

/

750ml Bottle

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