Red

Ausás Interpretación Ribeira del Duero 2018

Grape Variety
Tempranillo (Tinto Fino)
Winemaking Method

Fermented in stainless steel, oak

Ageing

16-18 months in French oak

Soil Type

Clay

Limestone

Sand

Tasting Notes

Blackberries, vanilla, spices, smooth tannins, elegant finish

Food Pairing

Grilled lamb, beef stew, Manchego cheese

Good Vintages

2018

Expert Rating

93-95 points

HKD

598

/

750ml Bottle

Join the Founders, Distributers and Restaurants using winesecret's Chatbot!

Curated Wine and AI Sommelier for Businesses, Restaurants and Consumers

Sign up, free

Become an early adopter

Copyrights

|

Designed with ♥️ by WineSecret